LOS ANGELES, CA
United States
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De La Calle is about compadres in camaraderie.
It’s about celebrating all life has to offer.
It’s about discovering authentic flavors both traditional and modern.
It’s about the spirit of street food culture in Mexico.
And gathering people in celebration of good times and good eats.
MEET TEPACHE
Pronounced “teh-pah-che,” this fermented probiotic beverage has been made in Mexico for centuries. Thousands of versions of Tepache exist, each varying in the spices or flavorings used but the core of it all is pineapples. We use certified organic pineapples to create our Tepache and we promise you this — it’s delicious and unlike anything else you’ve tasted.
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